For events organisers :   We Can Help !

30 minutes from Cannes (45 minutes from Nice and 75 minutes from Monte Carlo), set in the peace and tranquillity of the Provencal Hills, the Moulin de la Camandoule  is the ideal location for corporate and private events, where courteous hospitality and first class service are combined with a relaxed ease, excellent facilities and a unique and charming location.

We cater for groups from six to sixty and provide luxury transport to and from your place of stay.   For your meetings or private dining we offer a range of menus, or you may wish to create your own.  A full breakfast (from €15) might include a buffet, smoked salmon and scrambled eggs or traditional kedgeree along with the usual eggs and bacon etc.  Morning coffee breaks (from €25) would consist of fruit juices, tea, coffee or chocolate, baguettes and croissants, mini beef filet sandwiches and a buffet.   For a light but delicious lunch we suggest homemade Foie Gras, fresh lobster, and strawberries (€65)

Drinks parties can be organised in the salon, on the terrace, under the cherry trees or around our pool bar from €30 per person depending on your choice of drinks and canapés.  Full lunch and/or dinner would consist of a menu chosen in collaboration with the organiser and the price would depend on its composition.   Elsewhere on our website our current menus will give you an idea of the kind of French food on offer, and of course we can also create the menu for the occasion.

To start off an event we offer special olive oil and wine tasting (€15 per person).   The oil is traditionally tasted with crusty bread and it is surprising to discover the range of different tastes.   There will be a commentary explaining the huge variety of olive oils and the uses to which they are put.   There will also be a commentary by our sommelier on various distinguished local wines on offer, including a Gold Medallist red and an unusual rosé from a nearby Chateau.

Companies we have worked with include the Four Seasons Resort Hotels, Investcor, Jaguar Car Company, Canal Plus TV and the Australian Film Commission.

To discuss your individual needs please contact: Shirley Rilla, Owner of the Moulin de la Camandoule Or Nicolas Torremocha, General Manager